Cooking Classes & Cocktail Hours
Join live-taught cooking seminars from culinary experts around the globe.
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![Cooking Class: Italian Meatballs with Gina Tringali]()
Cooking Class: Italian Meatballs with Gina Tringali$36.50 -
![Cocktail-Making Class: Rum and the Caribbean with Diana Pittet]()
Cocktail-Making Class: Rum and the Caribbean with Diana Pittet$36.50 -
![Cooking Class: Classic French Cocktail Hour Snacks – Part Two with Mardi Michels]()
Cooking Class: Classic French Cocktail Hour Snacks – Part Two with Mardi Michels$36.50 -
![Cooking Class: Sushi and Miso Soup with Yoko Inagaki]()
Cooking Class: Sushi and Miso Soup with Yoko Inagaki$36.50 -
![A Pasta Lover's Tour of Italy with Francine Segan]()
A Pasta Lover's Tour of Italy with Francine Segan$36.50 -
![What to Eat in Ireland: A Culinary Saunter through Irish History with Francine Segan]()
What to Eat in Ireland: A Culinary Saunter through Irish History with Francine Segan$36.50 -
![Cooking Class: Bourekas – Sephardic Spinach and Cheese Stuffed Pastries with Jennifer Abadi]()
Cooking Class: Bourekas – Sephardic Spinach and Cheese Stuffed Pastries with Jennifer Abadi$36.50 -
![Truffle Lover's Tour of Italy with Francine Segan]()
Truffle Lover's Tour of Italy with Francine Segan$36.50 -
![Japanese Green Tea: A Cultural History with Marcin Tatarczuk]()
Japanese Green Tea: A Cultural History with Marcin Tatarczuk$36.50 -
![Cooking Class: Secrets of Sicilian Arancini al Ragù with Gina Tringali]()
Cooking Class: Secrets of Sicilian Arancini al Ragù with Gina Tringali$36.50 -
![Cooking Class: Chinese New Year Spring Rolls with Kiki Aranita]()
Cooking Class: Chinese New Year Spring Rolls with Kiki Aranita$36.50 -
![A Dessert Lover's Tour of Italy with Francine Segan]()
A Dessert Lover's Tour of Italy with Francine Segan$36.50 -
![Cooking Class: Shakshouka – A Sunny Tomato and Pepper Stew with Jennifer Abadi]()
Cooking Class: Shakshouka – A Sunny Tomato and Pepper Stew with Jennifer Abadi$36.50 -
![Cocktail-Making Class: Gin and the Gin Craze of 18th-Century London with Diana Pittet]()
Cocktail-Making Class: Gin and the Gin Craze of 18th-Century London with Diana Pittet$36.50 -
![Cooking Class: Hong Kong Wonton Soup with Kiki Aranita]()
Cooking Class: Hong Kong Wonton Soup with Kiki Aranita$36.50 -
![A Chocolate Lover's Tour of Italy with Francine Segan]()
A Chocolate Lover's Tour of Italy with Francine Segan$36.50 -
![Cocktail-Making Class: Bourbon and Rye, America’s Native Spirits with Diana Pittet]()
Cocktail-Making Class: Bourbon and Rye, America’s Native Spirits with Diana Pittet$36.50 -
![Cooking Class: The Hawaiian Poke Bowl with Kiki Aranita]()
Cooking Class: The Hawaiian Poke Bowl with Kiki Aranita$36.50 -
![Aphrodisiacs: Myth or Reality? with Francine Segan]()
Aphrodisiacs: Myth or Reality? with Francine Segan$36.50 -
![Cocktail-Making Class: Iconic Bars and Drinks of New Orleans with Diana Pittet]()
Cocktail-Making Class: Iconic Bars and Drinks of New Orleans with Diana Pittet$36.50 -
![Local Living: Venice’s Best Bacari and Cicchetti with Cecilia Sitran]()
Local Living: Venice’s Best Bacari and Cicchetti with Cecilia Sitran$36.50 -
![Before You Go: Roman Cuisine – Evolution of Food in Italy's Lazio Region with Gina Tringali]()
Before You Go: Roman Cuisine – Evolution of Food in Italy's Lazio Region with Gina Tringali$36.50 -
![Inside the Mexican Market with Raquel del Castillo]()
Inside the Mexican Market with Raquel del Castillo$36.50 -
![Cooking Class: Scallion Pancakes and Spicy Cucumbers with Kiki Aranita]()
Cooking Class: Scallion Pancakes and Spicy Cucumbers with Kiki Aranita$36.50
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