Description
Broadcasting live from the kitchen of acclaimed chef and author David Lebovitz, this interactive conversation will explore classic French recipes – perfect for the holiday season. Your guests will be impressed as you easily whip together several delightful treats, which are sure to be the highlight of your holiday season.
With David's guidance, you’ll learn how to make savory French snacks and appetizers for the holidays. To drink, we’ll enjoy making a sparkling cocktail together as we toast to the new year.
Full recipes will be provided via email the day before the class.
With David's guidance, you’ll learn how to make savory French snacks and appetizers for the holidays. To drink, we’ll enjoy making a sparkling cocktail together as we toast to the new year.
Full recipes will be provided via email the day before the class.
About Your Expert
David Lebovitz spent nearly thirteen years as a baker in the kitchen of Chez Panisse in California before moving to Paris nearly two decades ago. He has written seven cookbooks, as well as two memoirs about his life in Paris, which are currently in development for a television series. He has been writing his popular blog, www.davidlebovitz, since 1999 and was recently awarded the Blog of the Decade honor by Saveur magazine. His most recent book, Drinking French, has been a best-seller of 2020 and raised awareness of French spirits and apéritifs across America and around the world.
Audience
This conversation is suitable for all ages.
Duration
90 minutes, including a 30 minute Q&A.